HIB6345
GASTRONOMY CUISINE FOOD VOLUME 1
HIB6345
GASTRONOMY CUISINE FOOD VOLUME 1
Title: ALL AROUND CUISINECAT_ID: HIB6345_01Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Guy Pierre Leonard, SACEM: 65455369, 50% / Gabriel Benhamou, SACEM: 33882085, 50%Codes: ISWC: T3225244059 / ISRC: FRY152400375 / TEMPO CODE: 6618222Original Publishers: Hibou Music, NS: 915717033, 100%
Title: FASHIONABLE CUISINECAT_ID: HIB6345_02Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Gerald Leadman, SACEM: 146761068, 50% / Vic Adam, SACEM: 148482354, 50%Codes: ISWC: T3225714507 / ISRC: FRY152400379 / TEMPO CODE: 6617888Original Publishers: Hibou Music, NS: 915717033, 100%
Title: EXOTIC FOODCAT_ID: HIB6345_03Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Tito Sandorez, SACEM: 152654183, 50% / Guy Pierre Leonard, SACEM: 65455369, 50%Codes: ISWC: T3225714472 / ISRC: FRY152400383 / TEMPO CODE: 6621677Original Publishers: Hibou Music, NS: 915717033, 100%
Title: ROCKING IN THE CUISINECAT_ID: HIB6345_04Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Gerald Leadman, SACEM: 146761068, 50% / Sam Marshall, SACEM: 148482452, 50%Codes: ISWC: T3225714949 / ISRC: FRY152400386 / TEMPO CODE: 6617853Original Publishers: Hibou Music, NS: 915717033, 100%
Title: CARIBBEAN COCKTAILSCAT_ID: HIB6345_05Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Tito Sandorez, SACEM: 152654183, 50% / Guy Pierre Leonard, SACEM: 65455369, 50%Codes: ISWC: T3225714165 / ISRC: FRY152400390 / TEMPO CODE: 6621672Original Publishers: Hibou Music, NS: 915717033, 100%
Title: PARISIAN FOODCAT_ID: HIB6345_06Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Guy Pierre Leonard, SACEM: 65455369, 50% / Gabriel Benhamou, SACEM: 33882085, 50%Codes: ISWC: T3225714370 / ISRC: FRY152400393 / TEMPO CODE: 6618249Original Publishers: Hibou Music, NS: 915717033, 100%
Title: MEDIEVAL FOODCAT_ID: HIB6345_07Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Guy Pierre Leonard, SACEM: 65455369, 50% / Gabriel Benhamou, SACEM: 33882085, 50%Codes: ISWC: T3225713979 / ISRC: FRY152400397 / TEMPO CODE: 6618247Original Publishers: Hibou Music, NS: 915717033, 100%
Title: SPACE FOODCAT_ID: HIB6345_08Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Guy Pierre Leonard, SACEM: 65455369, 50% / Philippe Brejean, SACEM: 33948470, 50%Codes: ISWC: T3225715497 / ISRC: FRY152400400 / TEMPO CODE: 6618219Original Publishers: Hibou Music, NS: 915717033, 100%
Title: FOOD ON THE BEACHCAT_ID: HIB6345_09Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Tito Sandorez, SACEM: 152654183, 50% / Guy Pierre Leonard, SACEM: 65455369, 50%Codes: ISWC: T3225714529 / ISRC: FRY152400402 / TEMPO CODE: 6621678Original Publishers: Hibou Music, NS: 915717033, 100%
Title: CLASSICAL GASTRONOMYCAT_ID: HIB6345_10Album: GASTRONOMY CUISINE FOOD VOLUME 1Composers: Guy Pierre Leonard, SACEM: 65455369, 50% / Gabriel Benhamou, SACEM: 33882085, 50%Codes: ISWC: T3225714347 / ISRC: FRY152400405 / TEMPO CODE: 6618246Original Publishers: Hibou Music, NS: 915717033, 100%